Yanagiba Sashimi Knife 9.45 inch - FISCHER
Finely Slice Your Fish
Fischer-Bargoin specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high quality for culinary professionals.
The Japanese sashimi knife, known as Yanagiba, is a slicing knife perfect for cutting sushi and sashimi. Its narrow blade minimizes sticking to the fish, ensuring precise cuts without damaging the food.
A Fischer professional knife is easy to maintain; simply clean it with a damp cloth. It meets the expectations of chefs with its beveled edge, ideal for fish flesh.
An Essential Knife in Your Kitchen
This Yanagiba knife features a blade made of high-end stainless steel Sandvik 14C28, with a hardness of 60 HRC and a cutting edge retention 50% superior to traditional knives. The dimpled blade prevents food from sticking.
The handle of this Fischer Zen sashimi knife is made of micarta, a blend of resin and linen that is strong and hygienic. The bolster and pommel are made of stainless steel, ensuring perfect balance and easy handling.
The ZEN knife range was inspired by passionate chefs and meets the needs of culinary professionals. This series has been tested and approved by Chef Cyrille Zen, a finalist on a famous cooking show.
Finely Slice Your Fish
Fischer-Bargoin specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high quality for culinary professionals.
The Japanese sashimi knife, known as Yanagiba, is a slicing knife perfect for cutting sushi and sashimi. Its narrow blade minimizes sticking to the fish, ensuring precise cuts without damaging the food.
A Fischer professional knife is easy to maintain; simply clean it with a damp cloth. It meets the expectations of chefs with its beveled edge, ideal for fish flesh.
An Essential Knife in Your Kitchen
This Yanagiba knife features a blade made of high-end stainless steel Sandvik 14C28, with a hardness of 60 HRC and a cutting edge retention 50% superior to traditional knives. The dimpled blade prevents food from sticking.
The handle of this Fischer Zen sashimi knife is made of micarta, a blend of resin and linen that is strong and hygienic. The bolster and pommel are made of stainless steel, ensuring perfect balance and easy handling.
The ZEN knife range was inspired by passionate chefs and meets the needs of culinary professionals. This series has been tested and approved by Chef Cyrille Zen, a finalist on a famous cooking show.
- Low stock - 5 items left
- Backordered, shipping soon
Finely Slice Your Fish
Fischer-Bargoin specializes in the manufacture of professional cutlery. Internationally renowned, the brand offers high quality for culinary professionals.
The Japanese sashimi knife, known as Yanagiba, is a slicing knife perfect for cutting sushi and sashimi. Its narrow blade minimizes sticking to the fish, ensuring precise cuts without damaging the food.
A Fischer professional knife is easy to maintain; simply clean it with a damp cloth. It meets the expectations of chefs with its beveled edge, ideal for fish flesh.
An Essential Knife in Your Kitchen
This Yanagiba knife features a blade made of high-end stainless steel Sandvik 14C28, with a hardness of 60 HRC and a cutting edge retention 50% superior to traditional knives. The dimpled blade prevents food from sticking.
The handle of this Fischer Zen sashimi knife is made of micarta, a blend of resin and linen that is strong and hygienic. The bolster and pommel are made of stainless steel, ensuring perfect balance and easy handling.
The ZEN knife range was inspired by passionate chefs and meets the needs of culinary professionals. This series has been tested and approved by Chef Cyrille Zen, a finalist on a famous cooking show.
- Professional quality
- Brand: FISCHER
- Series: ZEN®
- Made in France
- Blade Length: 9.45 in. (24 cm)
- Steel: Sandvik 14C28
