Santoku Knife 7.09 inch MO-V STONEWASH - SAMURA
Traditional Japanese Santoku Knife from the Samura Brand
Looking for a Santoku knife? Discover the MO-V STONEWASH range from Samura. This geometric knife features a spine that descends to the tip, providing a forward-shifted center of gravity ideal for chopping and slicing. Recesses above the cutting edge prevent food from sticking to the blade, making it a staple in Japanese cuisine.
The name "Santoku" translates to "three virtues," as it excels in slicing, dicing, and mincing. With this knife, you can chop herbs, slice meats, and cut vegetables into various shapes. The Samura brand draws inspiration from traditional Japanese craftsmanship, creating knives that are both high-performing and aesthetically pleasing.
Effortless Cooking with Samura
Experience ease in the kitchen with its comfortable grip and sharp blade. Enjoy practical cooking with peace of mind. Samura offers a knife with modern design and exceptional quality-to-price ratio, perfect for high-end culinary professionals.
The blade is made from Japanese AUS-8 stainless steel, known for its corrosion resistance and significant carbon content for lasting sharpness. The handle is crafted from G10, a fiberglass-based material that combines the beauty of wood with the durability of synthetic materials. The butt and bolster enhance the knife's elegance, with the butt engraved with kanji for an authentic touch. Samura redefines the Santoku knife with a sleek black design, ideal for professionals seeking minimalist aesthetics.
This range is favored by thousands of culinary professionals worldwide and is now available at Manelli.us, bringing Japanese tradition to a knife with a unique style.
Traditional Japanese Santoku Knife from the Samura Brand
Looking for a Santoku knife? Discover the MO-V STONEWASH range from Samura. This geometric knife features a spine that descends to the tip, providing a forward-shifted center of gravity ideal for chopping and slicing. Recesses above the cutting edge prevent food from sticking to the blade, making it a staple in Japanese cuisine.
The name "Santoku" translates to "three virtues," as it excels in slicing, dicing, and mincing. With this knife, you can chop herbs, slice meats, and cut vegetables into various shapes. The Samura brand draws inspiration from traditional Japanese craftsmanship, creating knives that are both high-performing and aesthetically pleasing.
Effortless Cooking with Samura
Experience ease in the kitchen with its comfortable grip and sharp blade. Enjoy practical cooking with peace of mind. Samura offers a knife with modern design and exceptional quality-to-price ratio, perfect for high-end culinary professionals.
The blade is made from Japanese AUS-8 stainless steel, known for its corrosion resistance and significant carbon content for lasting sharpness. The handle is crafted from G10, a fiberglass-based material that combines the beauty of wood with the durability of synthetic materials. The butt and bolster enhance the knife's elegance, with the butt engraved with kanji for an authentic touch. Samura redefines the Santoku knife with a sleek black design, ideal for professionals seeking minimalist aesthetics.
This range is favored by thousands of culinary professionals worldwide and is now available at Manelli.us, bringing Japanese tradition to a knife with a unique style.
- Low stock - 5 items left
- Backordered, shipping soon
Traditional Japanese Santoku Knife from the Samura Brand
Looking for a Santoku knife? Discover the MO-V STONEWASH range from Samura. This geometric knife features a spine that descends to the tip, providing a forward-shifted center of gravity ideal for chopping and slicing. Recesses above the cutting edge prevent food from sticking to the blade, making it a staple in Japanese cuisine.
The name "Santoku" translates to "three virtues," as it excels in slicing, dicing, and mincing. With this knife, you can chop herbs, slice meats, and cut vegetables into various shapes. The Samura brand draws inspiration from traditional Japanese craftsmanship, creating knives that are both high-performing and aesthetically pleasing.
Effortless Cooking with Samura
Experience ease in the kitchen with its comfortable grip and sharp blade. Enjoy practical cooking with peace of mind. Samura offers a knife with modern design and exceptional quality-to-price ratio, perfect for high-end culinary professionals.
The blade is made from Japanese AUS-8 stainless steel, known for its corrosion resistance and significant carbon content for lasting sharpness. The handle is crafted from G10, a fiberglass-based material that combines the beauty of wood with the durability of synthetic materials. The butt and bolster enhance the knife's elegance, with the butt engraved with kanji for an authentic touch. Samura redefines the Santoku knife with a sleek black design, ideal for professionals seeking minimalist aesthetics.
This range is favored by thousands of culinary professionals worldwide and is now available at Manelli.us, bringing Japanese tradition to a knife with a unique style.
- Blade designed with cells for optimal cutting performance
- Corrosion and shock-resistant
- G10 handle: ultra-strong and durable material
- Ergonomically shaped handle for comfort
- Improved performance with a fresh design
