Round Standard Sharpening Steel 11.81 inch - DICK -  by Dick | MANELLI``
Round Standard Sharpening Steel 11.81 inch - DICK -  by Dick | MANELLI``
Round Standard Sharpening Steel 11.81 inch - DICK -  by Dick | MANELLI``

Round Standard Sharpening Steel 11.81 inch - DICK

Regular price$ 58.95
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Restore Sharpness to Your Knives

This round rod sharpening steel is an essential tool for restoring the edge of your dull knives.

Designed for culinary professionals, butchers, and chefs, this sharpening steel is a reliable choice for maintaining your cutting tools.

The 11.81 in. (30 cm) rod is suitable for all blade sizes. Its round design features an unbreakable core and regular serration, ensuring even sharpening for all your blades.

Choose German Quality with DICK

Available in various grits, this standard sharpening steel is perfect for reviving dull knives and worn edges. However, it is not recommended for daily use, as it may wear down your knives over time.

The ergonomic handle provides a comfortable and secure grip, enhancing your sharpening experience.

At the end of the handle, a hanging ring facilitates easy storage, keeping your sharpening steel within reach.

DICK products are highly regarded by restaurateurs, butchers, fishmongers, and culinary professionals alike.

Equip yourself with this high-quality accessory that streamlines your daily tasks in the kitchen!

Restore Sharpness to Your Knives This round rod sharpening steel is an essential tool for restoring the edge of your

Restore Sharpness to Your Knives

This round rod sharpening steel is an essential tool for restoring the edge of your dull knives.

Designed for culinary professionals, butchers, and chefs, this sharpening steel is a reliable choice for maintaining your cutting tools.

The 11.81 in. (30 cm) rod is suitable for all blade sizes. Its round design features an unbreakable core and regular serration, ensuring even sharpening for all your blades.

Choose German Quality with DICK

Available in various grits, this standard sharpening steel is perfect for reviving dull knives and worn edges. However, it is not recommended for daily use, as it may wear down your knives over time.

The ergonomic handle provides a comfortable and secure grip, enhancing your sharpening experience.

At the end of the handle, a hanging ring facilitates easy storage, keeping your sharpening steel within reach.

DICK products are highly regarded by restaurateurs, butchers, fishmongers, and culinary professionals alike.

Equip yourself with this high-quality accessory that streamlines your daily tasks in the kitchen!

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Restore Sharpness to Your Knives

This round rod sharpening steel is an essential tool for restoring the edge of your dull knives.

Designed for culinary professionals, butchers, and chefs, this sharpening steel is a reliable choice for maintaining your cutting tools.

The 11.81 in. (30 cm) rod is suitable for all blade sizes. Its round design features an unbreakable core and regular serration, ensuring even sharpening for all your blades.

Choose German Quality with DICK

Available in various grits, this standard sharpening steel is perfect for reviving dull knives and worn edges. However, it is not recommended for daily use, as it may wear down your knives over time.

The ergonomic handle provides a comfortable and secure grip, enhancing your sharpening experience.

At the end of the handle, a hanging ring facilitates easy storage, keeping your sharpening steel within reach.

DICK products are highly regarded by restaurateurs, butchers, fishmongers, and culinary professionals alike.

Equip yourself with this high-quality accessory that streamlines your daily tasks in the kitchen!

'- Perfect for rejuvenating the edge of your used knives
- Preserves the integrity of your knife steel
- An essential tool for professionals
- 11.81 in. (30 cm) drill bit compatible with all blade sizes
- Not intended for daily use; fine sharpening is recommended
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Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

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Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
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  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.