Manhattan Ham Knife Set - ARCOS -  by Arcos | MANELLI``
Manhattan Ham Knife Set - ARCOS -  by Arcos | MANELLI``
Manhattan Ham Knife Set - ARCOS -  by Arcos | MANELLI``
Manhattan Ham Knife Set - ARCOS -  by Arcos | MANELLI``
Manhattan Ham Knife Set - ARCOS -  by Arcos | MANELLI``

Manhattan Ham Knife Set - ARCOS

Prix régulier$ 147.99
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Taxes incluses.

Professional Knives

These knives are seamlessly forged, making them a top choice among culinary professionals for their cutting efficiency and easy sharpening. The ergonomic handles are designed to fit comfortably in a professional's hand, featuring a slightly rounded shape tailored for optimal grip. The knife handles are constructed from durable polyoxymethylene plastic.

Variety of Arcos Sets

The Arcos brand offers a wide range of knife sets that combine style and functionality. These sets are designed to meet the high demands of culinary experts. From a 3.94 in. (100 mm) scraper to a 5.12 in. (130 mm) vegetable knife, a 6.30 in. (160 mm) boning knife, a 7.87 in. (200 mm) cleaver, and a 6.69 in. (170 mm) sole knife, Arcos knives are versatile and tailored to meet every professional's requirements.

Professional Knives These knives are seamlessly forged, making them a top choice among culinary professionals for their cutting efficiency and

Professional Knives

These knives are seamlessly forged, making them a top choice among culinary professionals for their cutting efficiency and easy sharpening. The ergonomic handles are designed to fit comfortably in a professional's hand, featuring a slightly rounded shape tailored for optimal grip. The knife handles are constructed from durable polyoxymethylene plastic.

Variety of Arcos Sets

The Arcos brand offers a wide range of knife sets that combine style and functionality. These sets are designed to meet the high demands of culinary experts. From a 3.94 in. (100 mm) scraper to a 5.12 in. (130 mm) vegetable knife, a 6.30 in. (160 mm) boning knife, a 7.87 in. (200 mm) cleaver, and a 6.69 in. (170 mm) sole knife, Arcos knives are versatile and tailored to meet every professional's requirements.

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Professional Knives

These knives are seamlessly forged, making them a top choice among culinary professionals for their cutting efficiency and easy sharpening. The ergonomic handles are designed to fit comfortably in a professional's hand, featuring a slightly rounded shape tailored for optimal grip. The knife handles are constructed from durable polyoxymethylene plastic.

Variety of Arcos Sets

The Arcos brand offers a wide range of knife sets that combine style and functionality. These sets are designed to meet the high demands of culinary experts. From a 3.94 in. (100 mm) scraper to a 5.12 in. (130 mm) vegetable knife, a 6.30 in. (160 mm) boning knife, a 7.87 in. (200 mm) cleaver, and a 6.69 in. (170 mm) sole knife, Arcos knives are versatile and tailored to meet every professional's requirements.

Arcos presents a set of two knives and a sharpening steel, expertly crafted for daily use. This collection combines exceptional ergonomics, stylish design, and versatility, meeting the highest professional standards. Made from Nitrum stainless steel, the knives offer outstanding durability. The set features a hollow design and thin blades, complemented by a rounded front for a distinctive appearance.

This set includes:
- Boning Knife: 6.30 in. (160 mm)
- Ham Knife: 9.84 in. (250 mm)
- Sharpening Steel: 9.06 in. (230 mm)
  • Hand Washing is Best: To maintain blade sharpness and prevent handle wear, always wash by hand with mild soap and dry immediately.
  • Avoid Dishwasher Use: High heat and detergents can damage the blade’s edge and handle over time.
  • Regular Honing: Use a sharpening steel regularly to keep your knives razor-sharp. Professional sharpening is recommended every few months.
  • Proper Storage: Store knives in a knife block, magnetic strip, or protective roll to prevent dulling and ensure safety.
  • Cutting Surface: Always use a soft cutting board (wood or plastic). Avoid glass or ceramic surfaces, which can damage the edge.

Are these knives forged or stamped?
These knives are seamlessly forged, offering better balance, durability, and edge retention than stamped knives.

What is the handle material?
The handles are made from polyoxymethylene (POM), a strong, moisture-resistant plastic ideal for professional use.

 Can these knives be sharpened at home?
 Yes, they can be easily sharpened using a sharpening stone or honing rod. For best results, professional sharpening is also recommended periodically.

 Do these sets come with a case or storage roll?
 Some sets include a knife roll or case. Please refer to the specific product listing for details.

 What’s the best way to maintain edge sharpness?
Regular honing, proper storage, and using appropriate cutting surfaces are key to maintaining sharpness.

Are these knives rust-resistant?  Yes, they’re made from high-quality stainless steel, but it's still recommended to dry them thoroughly after washing to avoid water spots or corrosion over time.

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Frequently Asked Questions

We carefully source our fabrics from the best European textile manufacturers, renowned for their expertise in chef apparel.

Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

All our orders are shipped from our store located at:
Manelli
3007 Artesia Boulevard
Torrance, CA 90404 - USA

Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
  • Comfort: Combines the softness of cotton with the lightweight nature of polyester for comfortable wear.
  • Stain Resistance: Polyester makes the fabric less absorbent, making it easier to clean.
  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.