Large Santoku Knife 7.76 inch - STARK - SAMURA
19.7 cm Grand Santoku Knife by SAMURA
Material: High-carbon stainless steel blade with a lightweight hollow handle
Overview: This modern kitchen knife features a sleek stainless steel design, ensuring both style and functionality. The lightweight construction allows for effortless maneuverability in the kitchen.
Grip: Designed for a secure grip, this knife provides stability and control, making it perfect for culinary professionals and home cooks alike. It excels in slicing meats, chopping vegetables, and mincing herbs with precision.
Care Instructions: While this knife is dishwasher safe, hand washing is recommended to maintain its sharpness and longevity.
19.7 cm Grand Santoku Knife by SAMURA
Material: High-carbon stainless steel blade with a lightweight hollow handle
Overview: This modern kitchen knife features a sleek stainless steel design, ensuring both style and functionality. The lightweight construction allows for effortless maneuverability in the kitchen.
Grip: Designed for a secure grip, this knife provides stability and control, making it perfect for culinary professionals and home cooks alike. It excels in slicing meats, chopping vegetables, and mincing herbs with precision.
Care Instructions: While this knife is dishwasher safe, hand washing is recommended to maintain its sharpness and longevity.
- In stock, ready to ship
- Backordered, shipping soon
19.7 cm Grand Santoku Knife by SAMURA
Material: High-carbon stainless steel blade with a lightweight hollow handle
Overview: This modern kitchen knife features a sleek stainless steel design, ensuring both style and functionality. The lightweight construction allows for effortless maneuverability in the kitchen.
Grip: Designed for a secure grip, this knife provides stability and control, making it perfect for culinary professionals and home cooks alike. It excels in slicing meats, chopping vegetables, and mincing herbs with precision.
Care Instructions: While this knife is dishwasher safe, hand washing is recommended to maintain its sharpness and longevity.
- Material: Stainless steel
- Steel: AUS-8
- Blade Length: 7.76 in. (19.7 cm)
- Type: Large Santoku
- Brand: SAMURA
- Hand wash recommended: Although dishwasher safe, hand washing with mild soap and warm water is advised to preserve the sharpness and finish.
- Dry immediately after washing to prevent moisture buildup or potential rust spots.
- Avoid cutting bones, frozen foods, or overly hard ingredients to maintain the edge integrity.
- Store in a knife block, sheath, or on a magnetic strip to protect the blade.
- Regularly hone the blade to maintain sharpness; sharpen with a whetstone or professional tool when needed.
Is this knife dishwasher safe?
Yes, but we strongly recommend hand washing to prolong the life and sharpness of the blade.
Can it be used to cut meat with bones?
No, the knife is not intended for cutting through bones. It’s best for slicing meats, chopping vegetables, and mincing herbs.
Does the knife require frequent sharpening?
With regular honing and proper use, sharpening is needed less often. A whetstone or professional sharpener is ideal when sharpening is required.
What is the handle made of?
The handle is made from lightweight hollow stainless steel, designed for balance and comfort.
Is this knife suitable for beginners?
Absolutely. Its ergonomic design and balanced weight make it a great choice for both beginners and professional chefs.
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