Large Chef Knife 9.45 inch Damascus - SAMURA
Maximum Resistance in the Kitchen
If a classic chef's knife is considered the most popular and widely used knife in the kitchen, the Grand Chef is like its older brother, capable of handling even more challenging tasks. Your Samura Grand Chef knife will assist you daily in all your culinary creations, allowing you to slice any ingredient with unparalleled ease. Samura employs the finest Japanese techniques and combines them with European innovations to achieve a perfect balance between tradition and modernity. Cooking is not just a profession; it is a passion. Equip yourself with extraordinary quality.
A Recognizable Craftsmanship
The blade of your Samura Grand Chef Damascus knife has been rigorously tested to provide the best possible resistance. Paired with a high-quality handle, you will acquire a reliable and durable knife for your professional kitchen. The sharpening angle of 16 to 18° strikes an ideal balance between ergonomics and cutting performance. With 67 layers of Japanese steel, this knife ensures functionality, precision, and power.
Maximum Resistance in the Kitchen
If a classic chef's knife is considered the most popular and widely used knife in the kitchen, the Grand Chef is like its older brother, capable of handling even more challenging tasks. Your Samura Grand Chef knife will assist you daily in all your culinary creations, allowing you to slice any ingredient with unparalleled ease. Samura employs the finest Japanese techniques and combines them with European innovations to achieve a perfect balance between tradition and modernity. Cooking is not just a profession; it is a passion. Equip yourself with extraordinary quality.
A Recognizable Craftsmanship
The blade of your Samura Grand Chef Damascus knife has been rigorously tested to provide the best possible resistance. Paired with a high-quality handle, you will acquire a reliable and durable knife for your professional kitchen. The sharpening angle of 16 to 18° strikes an ideal balance between ergonomics and cutting performance. With 67 layers of Japanese steel, this knife ensures functionality, precision, and power.
- Low stock - 5 items left
- Backordered, shipping soon
Maximum Resistance in the Kitchen
If a classic chef's knife is considered the most popular and widely used knife in the kitchen, the Grand Chef is like its older brother, capable of handling even more challenging tasks. Your Samura Grand Chef knife will assist you daily in all your culinary creations, allowing you to slice any ingredient with unparalleled ease. Samura employs the finest Japanese techniques and combines them with European innovations to achieve a perfect balance between tradition and modernity. Cooking is not just a profession; it is a passion. Equip yourself with extraordinary quality.
A Recognizable Craftsmanship
The blade of your Samura Grand Chef Damascus knife has been rigorously tested to provide the best possible resistance. Paired with a high-quality handle, you will acquire a reliable and durable knife for your professional kitchen. The sharpening angle of 16 to 18° strikes an ideal balance between ergonomics and cutting performance. With 67 layers of Japanese steel, this knife ensures functionality, precision, and power.
- Double-sided European sharpening technique
- Ergonomic G-10 handle for enhanced grip and comfort
