Japanese Slicing Knife 9.06 inch - SAMURA
Why Choose a Japanese Slicing Knife?
Whether referred to as a slicing knife or a slicer, this long-bladed knife is expertly crafted to slice meats and fish with precision and ease.
Constructed from high-quality Japanese AUS-8 stainless steel, this knife features a thin, sharp blade measuring 9.06 in. (23 cm). The extended blade length facilitates a "single stroke" cutting technique, enhancing efficiency in the kitchen. Unlike traditional shorter knives that require back-and-forth motion, this practical knife is designed to save you time. It is favored by top chefs for preparing tartares and is versatile enough to slice fruits and vegetables effortlessly.
With this knife, you can create perfectly cut cubes and fine slices with minimal effort.
How to Get Your Knife Engraved for Free?
When you purchase a SAMURA brand knife, Manelli offers complimentary engraving! Take advantage of this opportunity to engrave your restaurant's name or a personal message if it’s a gift. Simply select "add engraving" and write your desired text on your preferred side.
Why Choose a Japanese Slicing Knife?
Whether referred to as a slicing knife or a slicer, this long-bladed knife is expertly crafted to slice meats and fish with precision and ease.
Constructed from high-quality Japanese AUS-8 stainless steel, this knife features a thin, sharp blade measuring 9.06 in. (23 cm). The extended blade length facilitates a "single stroke" cutting technique, enhancing efficiency in the kitchen. Unlike traditional shorter knives that require back-and-forth motion, this practical knife is designed to save you time. It is favored by top chefs for preparing tartares and is versatile enough to slice fruits and vegetables effortlessly.
With this knife, you can create perfectly cut cubes and fine slices with minimal effort.
How to Get Your Knife Engraved for Free?
When you purchase a SAMURA brand knife, Manelli offers complimentary engraving! Take advantage of this opportunity to engrave your restaurant's name or a personal message if it’s a gift. Simply select "add engraving" and write your desired text on your preferred side.
- In stock, ready to ship
- Backordered, shipping soon
Why Choose a Japanese Slicing Knife?
Whether referred to as a slicing knife or a slicer, this long-bladed knife is expertly crafted to slice meats and fish with precision and ease.
Constructed from high-quality Japanese AUS-8 stainless steel, this knife features a thin, sharp blade measuring 9.06 in. (23 cm). The extended blade length facilitates a "single stroke" cutting technique, enhancing efficiency in the kitchen. Unlike traditional shorter knives that require back-and-forth motion, this practical knife is designed to save you time. It is favored by top chefs for preparing tartares and is versatile enough to slice fruits and vegetables effortlessly.
With this knife, you can create perfectly cut cubes and fine slices with minimal effort.
How to Get Your Knife Engraved for Free?
When you purchase a SAMURA brand knife, Manelli offers complimentary engraving! Take advantage of this opportunity to engrave your restaurant's name or a personal message if it’s a gift. Simply select "add engraving" and write your desired text on your preferred side.
- Material: Hammered steel
- Series: Kaiju
- Type of Knife: Tanto slicer
- Handle Material: Pakka wood
- Blade Length: 9.06 in. (230 mm)
- Blade Material: AUS-8 stainless steel
- Total Length: 14.29 in. (363 mm)
- Brand: SAMURA
- Hand wash with warm water and mild soap.
- Dry immediately with a soft cloth.
- Sharpen regularly with a whetstone.
- Store safely in a knife block or sheath.
What is AUS-8 steel?
A durable Japanese steel known for sharpness and rust resistance.
Can I personalize my knife?
Yes, we offer free engraving with every SAMURA knife purchase.
How long does the sharpness last?
With proper care, it lasts a long time but needs regular sharpening.
Is it for professional and home use?
Yes, it's perfect for both.
How to store it?
Store in a knife block or sheath to protect the blade.
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