Japanese Fujisawa Collection Gyuto Model 5.91 inch Knife - SABATIER
Why Choose the Sabatier Fujisawa Collection Japanese Knife Gyuto Model 6 in.?
The 6 in. Gyuto knife from the Satake Fujisawa collection, crafted by SABATIER, represents the pinnacle of Japanese cutlery expertise.
Designed to serve as the equivalent of a traditional chef's knife, it excels in cutting sturdy vegetables like cabbage, carrots, and beets, as well as larger cuts of meat.
Its unique shape, reminiscent of a two-handed chopper, features a central point and a rocking blade, making it exceptionally versatile. This design facilitates fine chopping on a cutting board, utilizing a natural motion where only the tip touches the surface while lifting the handle. This technique provides unparalleled precision and finesse, even for demanding tasks such as chopping tough vegetables or breaking down thick meat portions.
What Are the Other Advantages of This Sabatier Japanese Gyuto Knife?
The Gyuto knife is distinguished by the superior quality of its VG10 stainless steel blade, known for its hardness of 59 (± 1) HRC.
The durability of this steel, combined with a symmetrical grind, guarantees a sharp and precise cut with every use. The black Pakka handle not only enhances the knife's aesthetic appeal but also provides a comfortable and balanced grip. Despite its compact 6 in. blade, this model is particularly favored for its maneuverability and lightweight design, making it ideal for those who may feel intimidated by longer knives.
Why Choose the Sabatier Fujisawa Collection Japanese Knife Gyuto Model 6 in.?
The 6 in. Gyuto knife from the Satake Fujisawa collection, crafted by SABATIER, represents the pinnacle of Japanese cutlery expertise.
Designed to serve as the equivalent of a traditional chef's knife, it excels in cutting sturdy vegetables like cabbage, carrots, and beets, as well as larger cuts of meat.
Its unique shape, reminiscent of a two-handed chopper, features a central point and a rocking blade, making it exceptionally versatile. This design facilitates fine chopping on a cutting board, utilizing a natural motion where only the tip touches the surface while lifting the handle. This technique provides unparalleled precision and finesse, even for demanding tasks such as chopping tough vegetables or breaking down thick meat portions.
What Are the Other Advantages of This Sabatier Japanese Gyuto Knife?
The Gyuto knife is distinguished by the superior quality of its VG10 stainless steel blade, known for its hardness of 59 (± 1) HRC.
The durability of this steel, combined with a symmetrical grind, guarantees a sharp and precise cut with every use. The black Pakka handle not only enhances the knife's aesthetic appeal but also provides a comfortable and balanced grip. Despite its compact 6 in. blade, this model is particularly favored for its maneuverability and lightweight design, making it ideal for those who may feel intimidated by longer knives.
- Low stock - 5 items left
- Backordered, shipping soon
Why Choose the Sabatier Fujisawa Collection Japanese Knife Gyuto Model 6 in.?
The 6 in. Gyuto knife from the Satake Fujisawa collection, crafted by SABATIER, represents the pinnacle of Japanese cutlery expertise.
Designed to serve as the equivalent of a traditional chef's knife, it excels in cutting sturdy vegetables like cabbage, carrots, and beets, as well as larger cuts of meat.
Its unique shape, reminiscent of a two-handed chopper, features a central point and a rocking blade, making it exceptionally versatile. This design facilitates fine chopping on a cutting board, utilizing a natural motion where only the tip touches the surface while lifting the handle. This technique provides unparalleled precision and finesse, even for demanding tasks such as chopping tough vegetables or breaking down thick meat portions.
What Are the Other Advantages of This Sabatier Japanese Gyuto Knife?
The Gyuto knife is distinguished by the superior quality of its VG10 stainless steel blade, known for its hardness of 59 (± 1) HRC.
The durability of this steel, combined with a symmetrical grind, guarantees a sharp and precise cut with every use. The black Pakka handle not only enhances the knife's aesthetic appeal but also provides a comfortable and balanced grip. Despite its compact 6 in. blade, this model is particularly favored for its maneuverability and lightweight design, making it ideal for those who may feel intimidated by longer knives.
- Ideal for slicing vegetables and meats, comparable to a Chef's knife
- Blade Length: 5.91 in. (15 cm)
- Grind: Symmetrical
- Material: VG10 stainless steel
- Hardness: 59 (± 1) HRC
- Handle: Symmetrical black Pakka
- Made in Japan
- Brand: SABATIER
