Dual-Material Handle Boning Knife 7.87 inch - FISCHER
Fischer Boning Knife
A Handy and Enjoyable Knife to Use
The Fischer-Bargoin brand is known for its expertise in professional cutlery manufacturing. Renowned globally, it offers high-quality products tailored for culinary professionals in the food industry.
The boning knife is an essential tool for chefs and culinary experts. This knife is ideal for removing nerves, tendons, and fat from meat and fish. Its pointed tip allows for precise penetration into the flesh without causing damage.
This Fischer boning knife features a dual-material handle designed for optimal hygiene and comfort, ensuring a secure grip during use. Enjoy effortless handling without the risk of slipping.
Perfect for Both Amateurs and Professionals
Equipped with a sharp and fine 7.87 in. (20 cm) blade made from high-quality Sandvik steel, this professional knife is perfect for preparing precise cuts of meat.
To maintain your knife, simply clean it by hand using a damp cloth.
Fischer Boning Knife
A Handy and Enjoyable Knife to Use
The Fischer-Bargoin brand is known for its expertise in professional cutlery manufacturing. Renowned globally, it offers high-quality products tailored for culinary professionals in the food industry.
The boning knife is an essential tool for chefs and culinary experts. This knife is ideal for removing nerves, tendons, and fat from meat and fish. Its pointed tip allows for precise penetration into the flesh without causing damage.
This Fischer boning knife features a dual-material handle designed for optimal hygiene and comfort, ensuring a secure grip during use. Enjoy effortless handling without the risk of slipping.
Perfect for Both Amateurs and Professionals
Equipped with a sharp and fine 7.87 in. (20 cm) blade made from high-quality Sandvik steel, this professional knife is perfect for preparing precise cuts of meat.
To maintain your knife, simply clean it by hand using a damp cloth.
- In stock, ready to ship
- Backordered, shipping soon
Fischer Boning Knife
A Handy and Enjoyable Knife to Use
The Fischer-Bargoin brand is known for its expertise in professional cutlery manufacturing. Renowned globally, it offers high-quality products tailored for culinary professionals in the food industry.
The boning knife is an essential tool for chefs and culinary experts. This knife is ideal for removing nerves, tendons, and fat from meat and fish. Its pointed tip allows for precise penetration into the flesh without causing damage.
This Fischer boning knife features a dual-material handle designed for optimal hygiene and comfort, ensuring a secure grip during use. Enjoy effortless handling without the risk of slipping.
Perfect for Both Amateurs and Professionals
Equipped with a sharp and fine 7.87 in. (20 cm) blade made from high-quality Sandvik steel, this professional knife is perfect for preparing precise cuts of meat.
To maintain your knife, simply clean it by hand using a damp cloth.
- Handle: dual-material
- Blade Length: 7.87 in. (20 cm)
- Made in France
- Sandvik 12C27M stainless steel
- Brand: Fischer-Bargoin
- Clean the blade with a damp cloth after each use.
- Dry the blade thoroughly to prevent rusting.
- Store the knife in a dry location to preserve its quality.
- Regularly check the sharpness and re-sharpen as necessary.
What material is the blade made from?
The blade is made from high-quality Sandvik steel.
How do I maintain the knife?
Hand wash it with a damp cloth and dry thoroughly.
Is this knife suitable for home use?
Yes, it is perfect for both professionals and home cooks.
What is special about the handle?
The dual-material handle is designed for comfort, hygiene, and a secure grip.
Can this knife be used for tasks other than boning?
Although designed for boning, it can be used for other precision cutting tasks as well.
- 🛍️ American E-commerce
- 🚚 Free shipping on orders over $99
- 💳 Secure Payment
- 📦 Shipping from Los Angeles
- 🔁 30-Day Return Policy*
- 🌎 Worldwide Shipping*
