Diamond Coated Round Rod Sharpening Steel 9.06 inch - FISCHER
Professional Diamond Sharpening Steel
Guaranteed Excellent Sharpness
The Fischer-Bargoin brand specializes in the production of professional cutlery, offering high-quality products recognized by culinary professionals worldwide.
This sharpening steel is designed to restore and maintain the sharpness of your knives, making it an essential tool for chefs, butchers, and fishmongers.
Featuring a black plastic handle, this tool is practical and comfortable to use.
Sharpen Your Utensils with This Quality Sharpening Steel
This professional sharpening steel includes a 9.06 in. (23 cm) round stainless steel rod embedded with natural diamond particles. It is user-friendly; simply glide the blade over it a few times, and the diamond particles ensure faster and easier sharpening compared to traditional steel.
This utensil is easy to clean with a damp cloth.
Professional Diamond Sharpening Steel
Guaranteed Excellent Sharpness
The Fischer-Bargoin brand specializes in the production of professional cutlery, offering high-quality products recognized by culinary professionals worldwide.
This sharpening steel is designed to restore and maintain the sharpness of your knives, making it an essential tool for chefs, butchers, and fishmongers.
Featuring a black plastic handle, this tool is practical and comfortable to use.
Sharpen Your Utensils with This Quality Sharpening Steel
This professional sharpening steel includes a 9.06 in. (23 cm) round stainless steel rod embedded with natural diamond particles. It is user-friendly; simply glide the blade over it a few times, and the diamond particles ensure faster and easier sharpening compared to traditional steel.
This utensil is easy to clean with a damp cloth.
- In stock, ready to ship
- Backordered, shipping soon
Professional Diamond Sharpening Steel
Guaranteed Excellent Sharpness
The Fischer-Bargoin brand specializes in the production of professional cutlery, offering high-quality products recognized by culinary professionals worldwide.
This sharpening steel is designed to restore and maintain the sharpness of your knives, making it an essential tool for chefs, butchers, and fishmongers.
Featuring a black plastic handle, this tool is practical and comfortable to use.
Sharpen Your Utensils with This Quality Sharpening Steel
This professional sharpening steel includes a 9.06 in. (23 cm) round stainless steel rod embedded with natural diamond particles. It is user-friendly; simply glide the blade over it a few times, and the diamond particles ensure faster and easier sharpening compared to traditional steel.
This utensil is easy to clean with a damp cloth.
- Excellent quality
- Stainless steel ring
- Brand: Fischer
- Blade size: 9.06 in. (23 cm)
- Handle: Plastic
- Diamond particles
- Wipe the sharpening steel with a damp cloth to remove metal shavings.
- Avoid Soaking
Do not soak the steel in water to protect the handle and diamond particles.
- Dry Thoroughly
Dry the steel with a clean cloth after each use to prevent moisture damage.
- Store Properly
Keep the steel in a dry and safe place, away from moisture and extreme temperatures.
- Handle with Care
Avoid dropping or hitting the steel to maintain its effectiveness.
1. How does the diamond sharpening steel work?
The diamond particles embedded in the steel help sharpen and restore the edge of your knife.
2. Can I use this sharpening steel on all knives?
Yes, it works with most types of knives, including kitchen, butchery, and fishmongery knives.
3. How do I use the sharpening steel?
Hold the steel at a 20-degree angle, and slide the knife from base to tip. Repeat on both sides of the blade.
4. Is this steel suitable for all chefs?
Yes, it’s easy to use and suitable for both beginners and professionals.
5. How often should I use the sharpening steel?
Sharpen your knives once or twice a week, or more often if needed.
6. How long will the diamond particles last?
The diamond particles will last for years with proper care.
7. Can this steel be used for serrated knives?
Yes, it can be used on both serrated and non-serrated knives.
8. Can I over-sharpen with this steel?
No, the steel is designed to hone your blade gently without excessive sharpening.
9. How do I clean the sharpening steel?
Wipe it down with a damp cloth. You can wash the handle and rod with warm water, then dry thoroughly.
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