Damascus Slicing Knife 9.06 inch - SAMURA
23cm Samura Damascus Carving Knife
The Samura carving knife is expertly crafted to create fine, uniform slices. Its thin blade ensures unparalleled precision, allowing you to effortlessly cut carpaccio, deli meats, meat fillets, and fish with ease. The Samura Damascus line is inspired by ancient Japanese traditions, making the SD0045 carving knife an essential tool for preparing sushi, sashimi rolls, and other Asian dishes.
Exceptional Quality in the Cutlery Market
Though still a new name in the United States, Samura has already captured the attention of culinary professionals. Inspired by the legendary swords of the Samurai, the brand delivers exceptional quality. Durable and reliable, the Damascus collection meets all your culinary demands.
23cm Samura Damascus Carving Knife
The Samura carving knife is expertly crafted to create fine, uniform slices. Its thin blade ensures unparalleled precision, allowing you to effortlessly cut carpaccio, deli meats, meat fillets, and fish with ease. The Samura Damascus line is inspired by ancient Japanese traditions, making the SD0045 carving knife an essential tool for preparing sushi, sashimi rolls, and other Asian dishes.
Exceptional Quality in the Cutlery Market
Though still a new name in the United States, Samura has already captured the attention of culinary professionals. Inspired by the legendary swords of the Samurai, the brand delivers exceptional quality. Durable and reliable, the Damascus collection meets all your culinary demands.
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23cm Samura Damascus Carving Knife
The Samura carving knife is expertly crafted to create fine, uniform slices. Its thin blade ensures unparalleled precision, allowing you to effortlessly cut carpaccio, deli meats, meat fillets, and fish with ease. The Samura Damascus line is inspired by ancient Japanese traditions, making the SD0045 carving knife an essential tool for preparing sushi, sashimi rolls, and other Asian dishes.
Exceptional Quality in the Cutlery Market
Though still a new name in the United States, Samura has already captured the attention of culinary professionals. Inspired by the legendary swords of the Samurai, the brand delivers exceptional quality. Durable and reliable, the Damascus collection meets all your culinary demands.
- Material: Damascus steel
- Construction: 67 layers of steel
- Sharpening: Crafted in Europe
- Handle: Ergonomic design
- Brand: SAMURA
- Hand wash only. Rinse with warm water and mild detergent immediately after use. Dry with a soft cloth.
- Avoid dishwashers—high heat and detergents can damage the Damascus steel and handle.
- Store safely in a knife block, sheath, or magnetic strip to protect the blade edge.
- Hone regularly to maintain sharpness; professional sharpening is recommended when needed.
- Do not use on bones or frozen foods to preserve the fine edge.
Is the knife made from real Damascus steel?
Yes, the blade is crafted from genuine Damascus steel, known for its strength, sharpness, and distinctive wavy pattern.
Can I use it for slicing raw fish or sushi?
Absolutely. Its thin, precise blade is ideal for sushi, sashimi, and other delicate cuts.
Is the handle full-tang?
Yes, the knife features a full-tang construction for enhanced durability and balance.
What is the best way to keep the blade sharp?
Use a honing rod regularly and have it professionally sharpened when needed. Avoid cutting on hard surfaces.
Is it suitable for professional kitchens?
Yes, Samura knives are favored by many chefs for their precision, durability, and performance.
Does it come in a gift box?
Yes, the knife is elegantly packaged—perfect for gifting.
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