Chef's Knife 7.87 inch High-Woods - DEGLON - by Deglon | MANELLI``

Chef's Knife 7.87 inch High-Woods - DEGLON

$ 85.49
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Tax included.

How to Use the 20 cm Chef's Knife for Slicing, Dicing, and Chopping?

The 20 cm Deglon Chef's Knife is a versatile tool designed for slicing, dicing, julienning, and chopping both meat and herbs. To achieve optimal results, mastering the right techniques is essential for handling this tool with precision and efficiency.

What Are the Advantages of the High-Woods DEGLON Series for Kitchen Professionals?

The High-Woods DEGLON series represents an innovative collection of kitchen knives that seamlessly combines white oak, walnut, and steel to deliver high-quality blades alongside a unique design featuring a sculpted diamond-shaped handle. This series offers numerous advantages for kitchen professionals, including exceptional manufacturing quality, durability, and aesthetic appeal. Discover the features that make the High-Woods DEGLON series a smart choice for professional chefs and culinary enthusiasts.

How to Use the 20 cm Chef's Knife for Slicing, Dicing, and Chopping? The 20 cm Deglon Chef's Knife is

How to Use the 20 cm Chef's Knife for Slicing, Dicing, and Chopping?

The 20 cm Deglon Chef's Knife is a versatile tool designed for slicing, dicing, julienning, and chopping both meat and herbs. To achieve optimal results, mastering the right techniques is essential for handling this tool with precision and efficiency.

What Are the Advantages of the High-Woods DEGLON Series for Kitchen Professionals?

The High-Woods DEGLON series represents an innovative collection of kitchen knives that seamlessly combines white oak, walnut, and steel to deliver high-quality blades alongside a unique design featuring a sculpted diamond-shaped handle. This series offers numerous advantages for kitchen professionals, including exceptional manufacturing quality, durability, and aesthetic appeal. Discover the features that make the High-Woods DEGLON series a smart choice for professional chefs and culinary enthusiasts.

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How to Use the 20 cm Chef's Knife for Slicing, Dicing, and Chopping?

The 20 cm Deglon Chef's Knife is a versatile tool designed for slicing, dicing, julienning, and chopping both meat and herbs. To achieve optimal results, mastering the right techniques is essential for handling this tool with precision and efficiency.

What Are the Advantages of the High-Woods DEGLON Series for Kitchen Professionals?

The High-Woods DEGLON series represents an innovative collection of kitchen knives that seamlessly combines white oak, walnut, and steel to deliver high-quality blades alongside a unique design featuring a sculpted diamond-shaped handle. This series offers numerous advantages for kitchen professionals, including exceptional manufacturing quality, durability, and aesthetic appeal. Discover the features that make the High-Woods DEGLON series a smart choice for professional chefs and culinary enthusiasts.

The 7.87 in. High-Woods Chef's Knife - DEGLON

- Versatile for slicing, julienning, and chopping meat and herbs
- Dimensions: 13.39 × 1.18 × 0.94 in. (34.1 × 3 × 2.4 cm)
- Weight: 0.38 lb (171 g)
- Blade Length: 7.87 in. (20 cm)
- Material: 5Cr15MoV stainless steel blade
- Hardness: 55 - 57 HRC
- Edge: plain
- Bolster: stainless steel
- Maintenance advice: dishwasher not recommended
- Lifetime warranty
- Brand: DEGLON
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Customer Reviews

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André L.

Beautiful blouse, product matches the description. I got a size 4, perfect fit. I'm going to buy another one in pink because the quality is very good.

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Frequently Asked Questions

We carefully source our fabrics from the best European textile manufacturers, renowned for their expertise in chef apparel.

Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

All our orders are shipped from our store located at:
Manelli
3007 Artesia Boulevard
Torrance, CA 90404 - USA

Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
  • Comfort: Combines the softness of cotton with the lightweight nature of polyester for comfortable wear.
  • Stain Resistance: Polyester makes the fabric less absorbent, making it easier to clean.
  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.