Bread Knife 7.87 inch Walnut Wood - SABATIER -  by Sabatier | MANELLI``

Bread Knife 7.87 inch Walnut Wood - SABATIER

Regular price$ 113.50
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Professional Bread Knife

The Sabatier brand is recognized worldwide for its exceptional expertise in cutlery. This prestigious quality is trusted by culinary professionals and enthusiasts alike. The bread knife effortlessly slices through all types of bread, including baguettes, pastries, grain loaves, and country loaves, without crushing them.

This Sabatier knife is easy to maintain; simply wipe it clean with a damp cloth.

Equipping Yourself with Quality

This professional bread knife is part of the Périgord range, featuring a 7.87 in. (20 cm) blade made of N4116 Nitro+ stainless steel. This alloy ensures durability, excellent corrosion resistance, and resilience against iodine. Thanks to this high-quality steel, the blade retains its sharpness over time. Forged from a single piece, this professional bread knife guarantees impeccable quality.

Its walnut wood handle offers an excellent grip and high durability.

Brass rivets enhance the stability of the knife.

Professional Bread Knife The Sabatier brand is recognized worldwide for its exceptional expertise in cutlery. This prestigious quality is trusted

Professional Bread Knife

The Sabatier brand is recognized worldwide for its exceptional expertise in cutlery. This prestigious quality is trusted by culinary professionals and enthusiasts alike. The bread knife effortlessly slices through all types of bread, including baguettes, pastries, grain loaves, and country loaves, without crushing them.

This Sabatier knife is easy to maintain; simply wipe it clean with a damp cloth.

Equipping Yourself with Quality

This professional bread knife is part of the Périgord range, featuring a 7.87 in. (20 cm) blade made of N4116 Nitro+ stainless steel. This alloy ensures durability, excellent corrosion resistance, and resilience against iodine. Thanks to this high-quality steel, the blade retains its sharpness over time. Forged from a single piece, this professional bread knife guarantees impeccable quality.

Its walnut wood handle offers an excellent grip and high durability.

Brass rivets enhance the stability of the knife.

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Professional Bread Knife

The Sabatier brand is recognized worldwide for its exceptional expertise in cutlery. This prestigious quality is trusted by culinary professionals and enthusiasts alike. The bread knife effortlessly slices through all types of bread, including baguettes, pastries, grain loaves, and country loaves, without crushing them.

This Sabatier knife is easy to maintain; simply wipe it clean with a damp cloth.

Equipping Yourself with Quality

This professional bread knife is part of the Périgord range, featuring a 7.87 in. (20 cm) blade made of N4116 Nitro+ stainless steel. This alloy ensures durability, excellent corrosion resistance, and resilience against iodine. Thanks to this high-quality steel, the blade retains its sharpness over time. Forged from a single piece, this professional bread knife guarantees impeccable quality.

Its walnut wood handle offers an excellent grip and high durability.

Brass rivets enhance the stability of the knife.

Bread Knife 7.87 in. (20 cm) Walnut Wood - PERIGORD by SABATIER

- Perfect for both professionals and home cooks
- FREE ENGRAVING available
- Brand: Sabatier
- Collection: Périgord
- Made in France
- Blade Length: 7.87 in. (20 cm)
- Material: N4116 Nitro+ stainless steel

To preserve the quality and performance of your Sabatier Périgord Bread Knife:

  • Clean with a Damp Cloth: After each use, gently wipe the blade and handle with a soft, damp cloth.
  • Avoid Soaking or Dishwashers: The natural walnut wood handle should not be soaked or placed in the dishwasher, as moisture can damage the wood and brass rivets.
  • Dry Thoroughly: Always dry the knife immediately after cleaning to prevent water damage and maintain the integrity of the wooden handle.
  • Store Safely: Use a knife block or blade guard to protect the edge and prevent accidents.

What is the blade made of?
The 7.87 in. (20 cm) blade is crafted from N4116 Nitro+ stainless steel, a premium alloy known for its durability, corrosion resistance, and long-lasting sharpness.

Can it cut through all types of bread?
Yes! This knife effortlessly slices through everything from baguettes and pastries to dense grain or country loaves—without crushing or tearing the bread.

Is the handle made from real wood?
Yes, the handle is made of natural walnut wood, offering a comfortable grip and classic aesthetic.

Are the rivets functional or decorative?
The brass rivets provide structural stability, firmly securing the handle for long-term use.

Can I put the knife in the dishwasher?
No, we recommend hand-cleaning only to preserve the wooden handle and ensure the blade’s longevity.

Is this knife forged or stamped?
This knife is forged from a single piece of steel, ensuring balance, strength, and precision—hallmarks of professional-grade cutlery.

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We carefully source our fabrics from the best European textile manufacturers, renowned for their expertise in chef apparel.

Are your chef uniforms environmentally friendly?
Yes, most of the chef clothing we offer is OEKO-TEX certified, ensuring that the materials are high-quality, safe, and eco-friendly.

To keep your chef clothing clean and in great condition:

Washing:

Machine wash at a maximum of 40°C (104°F) to maintain the fabric’s integrity.

Use a mild detergent and avoid strong bleach or fabric softeners.

Drying:

Air-dry for the best results and to prevent unnecessary wear.

If using a dryer, set it to low heat to protect the polyester fibers.

Ironing:

Use a medium heat setting (around 150°C / 300°F).

Turn the garment inside out when ironing to avoid damaging any logos or embroidery.

Quick Tips:

Pre-treat stains before washing for better results.

Wash similar colors together to avoid discoloration.

By following these steps, you’ll extend the life of your chef clothing and ensure it stays looking professional.

All our orders are shipped from our store located at:
Manelli
3007 Artesia Boulevard
Torrance, CA 90404 - USA

Polycotton (65% polyester, 35% cotton) offers several advantages, making it ideal for demanding work environments:

  • Durability: More resistant to wear and frequent washing compared to pure cotton.
  • Easy Maintenance: Wrinkle-resistant and quick-drying, perfect for intensive use.
  • Comfort: Combines the softness of cotton with the lightweight nature of polyester for comfortable wear.
  • Stain Resistance: Polyester makes the fabric less absorbent, making it easier to clean.
  • Affordability: More cost-effective than 100% natural fabrics while maintaining high quality.

Polycotton is an excellent choice for chefs and kitchen professionals looking for practicality and comfort in their daily wear.