Blue Dual-Material Handle 7.87 inch Boning Knife - FISCHER
Fischer Boning Knife with 7.87 in. (20 cm) Sandvik Blade
The demand for quality and precision from culinary professionals requires tools that meet their high standards. With this perspective in mind, the Fischer Boning Knife was expertly designed.
Manufactured in France and backed by the esteemed Fischer-Bargoin brand, this knife stands out for its exceptional features. Its 7.87 in. (20 cm) blade, crafted from Sandvik 12C27M stainless steel, is known for its durability and corrosion resistance, ensuring unparalleled longevity and reliability. The blade hardness of 56-57 HRC guarantees a sharp, precise, and consistent cut over time.
The dual-material blue handle is not only visually appealing but also ergonomically designed for a comfortable grip. Its antibacterial properties are crucial for maintaining hygiene and safety during kitchen use. The blade's edge is maintained through exceptional initial sharpening, providing users with an effortless and precise cutting experience from the very first use. For those prioritizing ease of maintenance, this boning knife is dishwasher safe, simplifying the cleaning process.
Fischer Boning Knife with 7.87 in. (20 cm) Sandvik Blade
The demand for quality and precision from culinary professionals requires tools that meet their high standards. With this perspective in mind, the Fischer Boning Knife was expertly designed.
Manufactured in France and backed by the esteemed Fischer-Bargoin brand, this knife stands out for its exceptional features. Its 7.87 in. (20 cm) blade, crafted from Sandvik 12C27M stainless steel, is known for its durability and corrosion resistance, ensuring unparalleled longevity and reliability. The blade hardness of 56-57 HRC guarantees a sharp, precise, and consistent cut over time.
The dual-material blue handle is not only visually appealing but also ergonomically designed for a comfortable grip. Its antibacterial properties are crucial for maintaining hygiene and safety during kitchen use. The blade's edge is maintained through exceptional initial sharpening, providing users with an effortless and precise cutting experience from the very first use. For those prioritizing ease of maintenance, this boning knife is dishwasher safe, simplifying the cleaning process.
- In stock, ready to ship
- Backordered, shipping soon
Fischer Boning Knife with 7.87 in. (20 cm) Sandvik Blade
The demand for quality and precision from culinary professionals requires tools that meet their high standards. With this perspective in mind, the Fischer Boning Knife was expertly designed.
Manufactured in France and backed by the esteemed Fischer-Bargoin brand, this knife stands out for its exceptional features. Its 7.87 in. (20 cm) blade, crafted from Sandvik 12C27M stainless steel, is known for its durability and corrosion resistance, ensuring unparalleled longevity and reliability. The blade hardness of 56-57 HRC guarantees a sharp, precise, and consistent cut over time.
The dual-material blue handle is not only visually appealing but also ergonomically designed for a comfortable grip. Its antibacterial properties are crucial for maintaining hygiene and safety during kitchen use. The blade's edge is maintained through exceptional initial sharpening, providing users with an effortless and precise cutting experience from the very first use. For those prioritizing ease of maintenance, this boning knife is dishwasher safe, simplifying the cleaning process.
- Essential tool for culinary professionals
- Handle: Bi-material construction for enhanced grip
- Blade Length: 7.87 in. (20 cm)
- Blade Material: Sandvik Steel 12C27M
- Hardness Rating: 56-57 HRC
- Origin: Made in France
- Brand: Fischer-Bargoin
- Hand wash recommended for optimal longevity
- If using a dishwasher, ensure the knife is securely placed to avoid damage
- Dry immediately after washing to prevent rust
- Store in a dry, cool place to maintain blade integrity
What is the length of the Fischer Boning Knife blade?
The blade measures 7.87 inches (20 cm), ideal for precise boning tasks
What material is the blade made from?
The blade is crafted from Sandvik 12C27M stainless steel, known for its durability and corrosion resistance
Is the knife dishwasher safe?
Yes, this boning knife is dishwasher safe, making cleaning easy and convenient
What are the benefits of the dual-material blue handle?
The dual-material handle offers an ergonomic, comfortable grip and has antibacterial properties for hygiene
How do I maintain the sharpness of the blade?
Regular honing with a sharpening steel is recommended to maintain the knife’s edge over time
- 🛍️ American E-commerce
- 🚚 Free shipping on orders over $99
- 💳 Secure Payment
- 📦 Shipping from Los Angeles
- 🔁 30-Day Return Policy*
- 🌎 Worldwide Shipping*
