Blue Bi-Material Handle Bleeding Knife 4.72 inch - FISCHER
12 cm Bleeding Knife with Dual-Material Blue Handle by Fischer
Why Choose This Knife?
This knife is part of a specialized range designed for meat professionals, offering optimal comfort through high-quality materials. The handle is made of durable polypropylene plastic, ensuring a perfect seal between the blade and handle for impeccable hygiene.
The blade is crafted from premium Swedish steel, known for its impressive hardness, providing exceptional cutting power. This high-quality steel retains its edge longer than standard steel, reducing the frequency of sharpening by half.
The ergonomic design of the handle accommodates all hand sizes and shapes, delivering optimal user comfort.
Whether you are a butcher, charcutier, or any other meat professional, this knife will meet all your needs, enabling you to work with precision and efficiency.
12 cm Bleeding Knife with Dual-Material Blue Handle by Fischer
Why Choose This Knife?
This knife is part of a specialized range designed for meat professionals, offering optimal comfort through high-quality materials. The handle is made of durable polypropylene plastic, ensuring a perfect seal between the blade and handle for impeccable hygiene.
The blade is crafted from premium Swedish steel, known for its impressive hardness, providing exceptional cutting power. This high-quality steel retains its edge longer than standard steel, reducing the frequency of sharpening by half.
The ergonomic design of the handle accommodates all hand sizes and shapes, delivering optimal user comfort.
Whether you are a butcher, charcutier, or any other meat professional, this knife will meet all your needs, enabling you to work with precision and efficiency.
- In stock, ready to ship
- Backordered, shipping soon
12 cm Bleeding Knife with Dual-Material Blue Handle by Fischer
Why Choose This Knife?
This knife is part of a specialized range designed for meat professionals, offering optimal comfort through high-quality materials. The handle is made of durable polypropylene plastic, ensuring a perfect seal between the blade and handle for impeccable hygiene.
The blade is crafted from premium Swedish steel, known for its impressive hardness, providing exceptional cutting power. This high-quality steel retains its edge longer than standard steel, reducing the frequency of sharpening by half.
The ergonomic design of the handle accommodates all hand sizes and shapes, delivering optimal user comfort.
Whether you are a butcher, charcutier, or any other meat professional, this knife will meet all your needs, enabling you to work with precision and efficiency.
- Blade Material: Swedish Stainless Steel
- Blade Length: 4.72 in. (12 cm)
- Handle Color: Blue
- Brand: Fischer
This Fischer knife is essential for butchers!
- Hand wash with warm water and mild detergent
- Dry immediately after cleaning to avoid rust or stains
- Sharpen regularly using a high-quality sharpening steel
- Avoid using the knife on hard surfaces like glass or metal
- Store in a clean, dry area away from moisture
What is the blade length of the bleeding knife?
The knife has a 12 cm (4.72 in.) blade, ideal for precision meat work
What type of steel is used for the blade?
The blade is made from high-quality Swedish steel, offering excellent hardness and edge retention
Is the handle ergonomic?
Yes, the dual-material handle is ergonomically designed to fit all hand sizes comfortably
Can this knife be used in professional environments?
Absolutely, it is designed specifically for meat professionals like butchers and charcutiers
Is the knife dishwasher safe?
Hand washing is recommended to preserve the edge and prolong the life of the blade
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