3-Piece Japanese Stainless Steel Knife Set with Case - SABATIER
An Essential Set for Kitchen Professionals!
Specializing in kitchen utensil design, Sabatier remains at the forefront of trends by offering high-quality products.
This set of professional knives is essential for any chef looking to transport their tools with ease. It has been designed to meet the expectations of both professionals and culinary enthusiasts, ensuring ease in both transport and storage. Featuring three compartments dedicated specifically to knives, this soft knife case provides a practical solution. Inside, you'll discover a 5.12 in. (13 cm) Shotoh knife, perfect for peeling fruits and vegetables, an 7.28 in. (18.5 cm) Deba knife, ideal for working with fish, and a 9.45 in. (24 cm) Yanagiba knife, specifically designed for precise sashimi cutting.
Why Choose this Sabatier Japanese Knife Set?
These Japanese knives stand out with stainless steel blades offering resistance to shocks over time. To maintain their appearance, cleaning with a damp cloth is recommended.
The knives in this set are made of Zebrano wood, a durable wood from Africa. With compact dimensions of 18.11 × 5.51 × 1.50 in. (46 × 14 × 3.8 cm), this embroidered case is easy to store and transport. Each knife comes with its own storage case, ensuring protection for your fingers.
An Essential Set for Kitchen Professionals!
Specializing in kitchen utensil design, Sabatier remains at the forefront of trends by offering high-quality products.
This set of professional knives is essential for any chef looking to transport their tools with ease. It has been designed to meet the expectations of both professionals and culinary enthusiasts, ensuring ease in both transport and storage. Featuring three compartments dedicated specifically to knives, this soft knife case provides a practical solution. Inside, you'll discover a 5.12 in. (13 cm) Shotoh knife, perfect for peeling fruits and vegetables, an 7.28 in. (18.5 cm) Deba knife, ideal for working with fish, and a 9.45 in. (24 cm) Yanagiba knife, specifically designed for precise sashimi cutting.
Why Choose this Sabatier Japanese Knife Set?
These Japanese knives stand out with stainless steel blades offering resistance to shocks over time. To maintain their appearance, cleaning with a damp cloth is recommended.
The knives in this set are made of Zebrano wood, a durable wood from Africa. With compact dimensions of 18.11 × 5.51 × 1.50 in. (46 × 14 × 3.8 cm), this embroidered case is easy to store and transport. Each knife comes with its own storage case, ensuring protection for your fingers.
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- Backordered, shipping soon
An Essential Set for Kitchen Professionals!
Specializing in kitchen utensil design, Sabatier remains at the forefront of trends by offering high-quality products.
This set of professional knives is essential for any chef looking to transport their tools with ease. It has been designed to meet the expectations of both professionals and culinary enthusiasts, ensuring ease in both transport and storage. Featuring three compartments dedicated specifically to knives, this soft knife case provides a practical solution. Inside, you'll discover a 5.12 in. (13 cm) Shotoh knife, perfect for peeling fruits and vegetables, an 7.28 in. (18.5 cm) Deba knife, ideal for working with fish, and a 9.45 in. (24 cm) Yanagiba knife, specifically designed for precise sashimi cutting.
Why Choose this Sabatier Japanese Knife Set?
These Japanese knives stand out with stainless steel blades offering resistance to shocks over time. To maintain their appearance, cleaning with a damp cloth is recommended.
The knives in this set are made of Zebrano wood, a durable wood from Africa. With compact dimensions of 18.11 × 5.51 × 1.50 in. (46 × 14 × 3.8 cm), this embroidered case is easy to store and transport. Each knife comes with its own storage case, ensuring protection for your fingers.
- Brand: Sabatier
- Material: Stainless steel
- Steel: X50CrMoV15
- Weight: 2.27 lbs (1025 grams)
- Knife Lengths: 7.28 in. (18.5 cm), 9.45 in. (24 cm), 5.12 in. (13 cm)
- Handle: Zebrano wood
- Dimensions: 18.11 × 5.51 × 1.57 in. (46 × 14 × 4 cm)
- Manufacturing: China
This kit includes:
- Embroidered cover
- Deba paring knife with a pointed blade (7.28 in.)
- Yanagiba knife, perfect for sashimi (9.45 in.)
- Shotoh knife, ideal for peeling fruits and vegetables (5.12 in.)
- Scabbards
- Hand Wash Only: Gently clean each knife with a damp cloth and mild soap. Avoid soaking in water or using abrasive materials to preserve the blade and wooden handle.
- Dry Immediately: Always dry thoroughly after cleaning to prevent moisture damage and maintain the integrity of the Zebrano wood.
- No Dishwasher Use: Do not place these knives in the dishwasher. High temperatures and detergents can warp wooden handles and dull the blades.
- Use Protective Cases: Store each knife in its individual sheath or within the provided soft knife roll to protect the blades and ensure safety.
- Sharpen as Needed: Use a fine whetstone or professional sharpener suited for Japanese blades to maintain optimal sharpness.
- Oil the Handles Occasionally: Apply a light coat of food-safe mineral oil to the Zebrano wood handles to keep them nourished and looking their best.
What knives are included in this set?
This Sabatier set includes:
- Shotoh (13 cm / 5.12 in.): Ideal for peeling and trimming fruits and vegetables.
- Deba (18.5 cm / 7.28 in.): Designed for filleting fish and light butchering.
- Yanagiba (24 cm / 9.45 in.): Perfect for slicing sashimi and raw fish with precision.
What is the handle material?
The handles are crafted from Zebrano wood, a durable and visually striking hardwood sourced from Africa.
Can I store the knives in any case?
While you can, it’s recommended to use the provided embroidered knife roll and individual knife sheaths for maximum safety and blade protection.
Are these knives full-tang?
These knives are built for balance and performance, though the specific tang design may vary. Each knife is engineered for professional-grade durability and control.
Are these blades single- or double-beveled?
The Yanagiba and Deba knives typically feature a single-bevel edge for traditional Japanese slicing techniques, while the Shotoh usually comes with a double-bevel for more versatile tasks.
Are the blades stainless?
Yes, the knives are made from high-quality stainless steel, offering excellent edge retention and resistance to corrosion.
Is this set suitable for beginners?
While this set is designed with professionals in mind, enthusiastic home cooks and learners will also benefit from its precision and craftsmanship.
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